Home-made Applesauce Recipe

Prep Time: 15 minutes

Cook Time: 20 minutes

Ingredients:

• 1 quart Apples (peeled and sliced)
• 1 cup Water
• 1/2 cup Sugar
• 1 tsp. Lemon Juice
• Cinnamon (optional)

Preparation:

Put all the ingredients in a sauce pan and cook until tender, about 20 minutes. Mash the mixture using a potato masher or an electric mixer until it is smooth. Put the applesauce in an airtight container and place in the refrigerator to cool. Once cool, top with a little cinnamon if you like, and enjoy a bowl of fresh applesauce!

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